PIORA • NEW YORK

430 Hudson St, New York NY 10014, United States

This Michelin star restaurant serves a modern fusion of Italian-Korean food. It's not cheap but they get everything right, from food and drink to decor. If you don't feel like having a full dinner, you can hang out at the bar. The proprietor, Simon Kim, is often on hand to see that the things go smoothly.

Recommended by Eugene Rabkin Founder & Contributing Writer Stylezeitgeist, Bof, Highsnobiety

The chef is Italian-American and the owner Korean-American and their duality reflects both on the interior and on the menu. Maybe the interior is leaning more toward an elegant and minimal Asian style but the menu find room for both culture and they are laced together by the master ability of Chef Cipollone. One cannot help but be surprised.

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